Let’s Wrap It Up: Thai Chicken Lettuce Wraps That Bring the Party
Okay friends, if you're looking for a meal that’s easy, healthy, customizable, and super fun to eat, these Thai Chicken Lettuce Wraps are your new best friend. They’re perfect for lunch, dinner, or even a DIY dinner party where everyone gets to play chef.
Because let’s be real—food tastes better when you build it yourself, pile it high, and get a little messy doing it.
Why We Love This Recipe:
✅ Made with simple ingredients
✅ Totally customizable
✅ Light but super satisfying
✅ That peanut sauce though 😍
✅ Basically a salad disguised as a handheld flavor bomb
And the best part? There is no wrong way to eat your lettuce wrap. The only way is your way—messy, saucy, crunchy, and delicious.
The Players (aka Ingredients):
Basic Wrap Goodies
- 1 pound cooked chicken (make it yourself or buy it ready-to-go)
- Butter lettuce
- Red cabbage (crunch factor: 10/10)
- Shredded carrots
- Bean sprouts
- Asian cucumber salad (or keep it classic with sliced cucumbers)
- Lime wedges (because ✨ zest is best ✨)
- Fresh cilantro
- Green onions
- Peanut sauce (a.k.a. the real MVP)
Let’s Cook (If You’re Not Team Pre-Cooked Chicken)
Marinated Chicken
- In a small bowl, mix together:
- ¼ cup soy sauce
- 2 tbsp lime juice
- 2 garlic cloves, minced
- 1 tsp grated fresh ginger
- ½ tsp red pepper flakes
- Slice chicken breasts into strips and place them in a shallow glass dish
- Pour your marinade over chicken and toss to coat
- Cover and refrigerate for at least 30 minutes.
- Cook in a skillet with a little oil until browned and cooked through (internal temp = 165°F).
- Let it rest, then slice, dice, or shred it however you like.
Asian Cucumber Salad (fancy but easy)
- In a small pot, whisk:
- ⅓ cup rice vinegar
- ¼ cup sugar
- ¼ cup water
- ¼ tsp salt
- Bring it to a boil, stir until sugar dissolves, and let it cool.
- Peel, slice, and add your cucumbers to a small bowl.
- Pour the mixture over the cucumbers and mix.
- Cover and refrigerate.
Peanut Sauce Perfection
Whisk together:
- ½ cup peanut butter
- 2 tsp sriracha
- 4 tbsp soy sauce
- 3 tbsp rice vinegar
- ¼ cup water
- 1 tbsp honey
- 1 tbsp toasted sesame oil
- 1 tsp garlic powder
- 1 tsp ginger powder
Dip it, drizzle it, pour it over everything. Just make extra, because trust me, you’ll want it on tomorrow’s lunch too.
Now the Fun Part—ASSEMBLY LINE!
Grab a piece of red cabbage and layer on:
➡️ A piece of butter lettuce (your crunchy edible plate)
➡️ Cooked chicken
➡️ Shredded carrots + bean sprouts
➡️ Cucumber salad
➡️ Cilantro + green onion
➡️ Lime squeeze
➡️ Generous drizzle of peanut sauce
Take a bite. Smile. Repeat.
Here at Feed Your Soul, we take pride in our process, our facility, our team, our products, and our mission to give back. We bake integrity into everything we do—and sometimes we sauté, toss, and drizzle it too. 💛
So whether you’re throwing together a quick Tuesday night dinner or setting up a wrap bar for friends, these Thai Chicken Lettuce Wraps are your ticket to something fresh, feel-good, and full of flavor.
Now go forth, get your wrap on, and enjoy every single bite! 🌿💫